Gulkand (Rose Petal Jam)
Rs. 349.00
Rs. 349.00
Rs. 550.00
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Honey-based Gulkand is prepared using a traditional Ayurvedic method with sun-dried rose petals and raw forest honey. The petals and honey are layered in large clay pots and naturally sun-cooked for 45–60 days, preserving nutrients, aroma, and therapeutic properties. This organic preparation contains no chemicals or preservatives. Rich in flavor and cooling benefits, it can be enjoyed as a spread, in milkshakes, sweets, paan, or as a wholesome side dish, making it a healthier alternative to jams.
Rich in antioxidants and vitamins, gulkand possesses potent anti-inflammatory properties that aid in soothing digestive issues and promoting gut health. Its cooling nature makes it particularly beneficial during hot summer months, offering relief from heat-related ailments like acidity and lethargy. Additionally, gulkand is renowned for its ability to purify the blood, enhance skin complexion, and alleviate menstrual discomfort. Regular consumption of honey-based gulkand not only nourishes the body but also rejuvenates the mind, making it a cherished elixir in holistic wellness practices.
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Explore Rose Gulkand
What is Gulkand with Forest Honey?
It is a traditional Ayurvedic preparation made by layering fresh rose petals with raw forest honey in a clay pot, naturally sun-baked for days, creating a cooling, aromatic, and nutrient-rich preserve.
Why is it sun-baked in a clay pot?
Sun-baking in a clay pot enhances fermentation naturally, allowing honey and rose petals to meld slowly. The clay retains coolness, preserving antioxidants and aroma while intensifying flavor without artificial heating.
How is forest honey different from sugar in Gulkand?
Forest honey acts as a natural preservative and sweetener, offering enzymes, minerals, and antioxidants. Unlike refined sugar, it adds medicinal value, making the Gulkand healthier and easier to digest.
What health benefits does this Gulkand provide?
It helps cool the body, aids digestion, reduces acidity, improves skin health, boosts energy, and calms the mind. Rose petals and honey together create a refreshing and restorative tonic.
Is this Gulkand suitable for children and elders?
Yes, children above one year and elders can safely consume it. Its natural cooling and digestive properties benefit all age groups, though portion size should be adjusted according to age.
Can this Gulkand help with acidity or heat problems?
Yes, Gulkand is traditionally known for reducing body heat and acidity. Its natural cooling effect soothes the stomach, relieves burning sensations, and balances internal heat during summer.
Does it support digestion and gut health?
Absolutely. Honey’s enzymes and rose petals’ mild laxative properties improve digestion, regulate bowel movements, and support gut microbiota, offering relief from constipation and digestive discomfort naturally.
How should this Gulkand be consumed daily?
Consume one teaspoon directly or mix into milk, yogurt, smoothies, or desserts. It can also be used as a natural sweetener in refreshing drinks during hot weather.
How long does this Gulkand stay fresh?
Stored in an airtight glass jar away from moisture, it remains fresh for up to one year. The honey and sun-baking process act as natural preservatives.
Does it contain any artificial additives?
No, it is made only with rose petals and raw forest honey. It contains no sugar, chemicals, preservatives, or artificial flavoring—making it a pure, traditional, and natural product.
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