Apple cider vinegar is a popular home remedy. People have used it for centuries in cooking and medicine. Our Honey Apple Cider Vinegar is manufactured from Himalayan apples juice and honey. It is unfiltered, unpasteurized and naturally fermented to retain the ‘mother’, a highly nutritious bacterial culture, traditionally prized for its health benefits.
Used as a "folk remedy" over centuries, apple cider vinegar has been used as a digestive aid, support for the joints and to boost the immune system. More recently it has been suggested that it may help support more balanced blood sugar levels after carbohydrate-rich meals. It can be added to salad dressings, sauces, diluted with water to drink before a meal or used in beauty treatments for the skin and hair.